Grape varieties
75% Grenache Noir, 25% Syrah
Soil / Terroir
Stony clay soil on terraces and 1/2 slopes in southern Drôme.
Wine-making
Night-harvesting, de-stemming, pneumatic pressing and alcoholic fermentation in low-temperature vats.
Tasting
Clear, bright pink color. Aromatic nose with notes of citrus fruit, English candy and white flowers. This wine is easy-drinking, fruity, crisp and supple.
Serving temperature
10°à 12°
Food & wine pairing
Aperitifs, charcuterie, salads and grilled meats.
- Appellation
- Côtes du Rhône
- Conditionnement
- Carton de 6 bouteilles
- Color
- Rosé
- Millésime
- 2023
- Nom Cuvée
- Mistralou
36
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